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QUESADILLAS | WITH BLACK BEAN & CORN SALSA

I have to share these pictures because I’ve very impressed with myself (not for the photos but for the cooking skills, well the photos aren’t so bad either ;).  I made the most delicious quesadilla yesterday with leftover salsa, which I also made, and if you don’t remember the salsa posting from this summer, click here

I love this stuff because it’s so versatile. It’s great on chicken, just with chips, and out of this world in a quesadilla. Oh, and I think it’d be good in an omelet too! 

This was just made with whole wheat tortillas,  shredded cheese, avocado and the salsa and obviously these photos were taken before I put the other tortilla on top, but I had to show off the colors.

So good! 

 

and the post cooking shot….

bda
  • January 14, 2010 - 8:32 PM

    lindsey - YUMMMM

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